What a Sunday hoot! Mooching at Brunel’s Passenger Shed at Temple Meads in Bristol for the Love Food Festival.
It was a two-day affair, but we managed an entire Sunday afternoon eating curried goat, drinking home-brewed cider, and nibbling on sweet pistachio macaroons. Baby just loves macaroons and spicy Caribbean rice. Who’d have thought?
We met the following lovely and talented foodies: